In every decision to be taken and every strategy to be created at ERKAP A.Ş., our basic principle is to increase our company’s market share, competitive power, quality reliability and profitability through continuous improvement studies by adhering to our Total Quality Management system. For this purpose;
Documentation, certification and continuous improvement of our quality management system standards in a way that will meet the requirements,
Implementation of all national legal obligations related to the field of activity of ERKAP A.Ş., integration of obligations into our quality system, monitoring and protection of their currency,
Implementation of a customer-oriented service approach that will provide high quality, low cost and just-in-time service to our customers by using our resources efficiently in line with the needs and expectations of our customers,
Realization of the entire production process within the framework of quality food standards and adoption by the employees,
Realization of our goals and implementation of more creative ideas by ensuring that employees adopt the product safety management system,
We work to protect and increase our place in the packaging sector in line with our vision by implementing our principles of establishing long-term good relationships with our suppliers and customers in accordance with the requirements of our quality management system and establishing a solid chain based on cooperation as a whole with our other criteria.
To ensure that product acceptance, production and presentation areas are structurally maintained in terms of product safety system,
To ensure that personnel training is continuous and updated according to developing technology and to improve qualifications,
To ensure continuous improvement by taking into account legal and customer requirements,
To ensure that the BRC-GS quality system certificate is obtained and maintained,
To ensure that our employees and suppliers adopt the food safety management system is the main goal of our quality policy.